Ever stood in the food aisle wondering if the food item you're holding is good or bad for the environment?
Want to learn more about what sustainable food production really is - and how to get there?
Or perhaps you're just interested in new food innovations that are inherently better for the environment?
Join VentureLab and Sten K Johnson Centre for Entrepreneurship as we visit the Swedish Univ. of Agriculture in Alnarp to discuss the role of food innovation in making the world a better place. Learn about current and future trends, and get inspired by what's on the horizon right now.
The event will be held in Alnarpsgårdens Aula, in Alnarp - between Malmö and Lund. The event officially starts 17.30 and ends 20.00. Doors open 17.00 with a pre-event mingle.
We'll offer drinks and lighter snacks.
The event is mainly open for students at SLU, Lund University, KEA, DTU-SkyLab and Copenhagen Business Academy, with a limited amount of non-student tickets.